Hilton, the global hospitality group with more than 9,100 properties worldwide, is hiring a Banquet Manager in Saudi Arabia to lead the daily execution of all banquet functions across its properties.
Position Overview
As Banquet Manager, you will lead the planning, organization, and execution of banquet events including breakfasts, coffee breaks, luncheons, dinners, cocktail receptions, and galas, ensuring every event setup and breakdown meets Hilton’s quality and hospitality standards.
Key Responsibilities
- Bring an upbeat, friendly attitude to guest interactions and proactively look for ways to make their experience special
- Plan, organize, and execute banquet events such as breakfasts, coffee breaks, luncheons, dinners, cocktail receptions, and galas
- Oversee function room setup, ensuring linens, silverware, glassware, and chinaware meet event specifications and quality standards
- Communicate event specifications and updates to Food and Beverage, Event Services, Property Operations, Audio Visual, and Housekeeping teams
- Oversee event breakdown, ensuring rooms and equipment are properly reset for the next event
- Supervise and develop team members, providing coaching and fostering a positive work environment
- Maintain compliance with health, safety, sanitation, and alcohol awareness regulations
Qualifications
- A passion for hospitality and delivering memorable guest experiences
- Strong leadership and team management skills
- Ability to uphold Hilton’s core values of integrity, teamwork, and ownership
- Experience managing banquet or event operations in a hotel environment preferred
Job Details
Employment Type: Full-time
Location: Saudi Arabia (On-site)
